may's corner
Saturday, 7 April 2012
第一次做发糕 My first fatt kuih
清明节,第一次做了这发糕来拜妈妈,希望她喜欢。。。
食谱来之
人生加油站
Monday, 20 February 2012
三杯鸡 Chicken stir fry with basil
好久没上菜了,在龙的传人吃了一到三杯鸡,就试试,味道不错吃哦。。
Friday, 23 December 2011
Simple Roast Chicken简易烧鸡
说真的,烧鸡真的很方便,很适合我们这些上班族群,只要腌了,回来放进烤炉。炒个菜就搞掂。。
Tuesday, 6 December 2011
冬菇鸡脚 Braised chicken feet with mushroom
买了一包炸鸡脚,因为少爷爱吃,老的又不爱吃,所以就很少煮。
This is my son's favourite food but my hubby doesn't like it....
冬菇鸡脚面
Braised chicken feet with mushroom noodle
买回来的鸡脚一定要用热水冲洗过。
爆香蒜粒,炒香冬菇和鸡脚,加水,黑酱油,酱油焖至软。
再加点蚝油,糖调味,收干一点汁就可。
Thursday, 24 November 2011
Durian Ice Cream 榴櫣雪糕
家里有吃不完的榴櫣,本想要试做榴櫣挞,但又懒懒地。。看到
Sonia
家的榴櫣雪糕很简单,所以就试试。。
Tried this recipe from
Sonia
, and it was really yummy, thanks Sonia for sharing...
**this version of ice cream is very simple to prepare, and is eggless !! this is important...
Durian Ice-cream
Durian flesh 350g
Sugar 4tbsp ** adjust accordingly !!
Fresh Milk 100ml
Fresh whipped cream 70g
1. Blend durian flesh, sugar and milk in a blender till smooth.
2. Add in fresh whipped cream and mix well.
3. Pour into a container and freeze overnight or until set.
(recipe adapted and copied from
Sonia - Nasi Lemak Lover
)
Saturday, 19 November 2011
Asparagus 芦笋
姐姐在澳洲买了很大支的芦笋,在这里也可以买到啦,但价钱贵到。。我分为两份。。
sambal asparagus 辣味芦笋
prawn asparagus 芦笋炒虾
Friday, 11 November 2011
Lamb Chop 羊扒
在carrefour 看到很新鲜的澳洲羊扒,想想不如买来试试煎个羊扒餐来尝尝,算来比去西餐厅吃的便宜的多哦。。。
羊扒腌了:rosemary, 盐,胡椒粉,蒜茸。
mash potato 加了鲜奶油,牛油,盐和胡椒粉调味。
包菜用了bacon 来炒。
a
吃完了羊扒,来杯pineapple smoothie 。。爽呵。。
Newer Posts
Older Posts
Home
Subscribe to:
Posts (Atom)